Evoinos Challenge

An open appetite for a Nature of Wine made in Cyprus

We live this unique moment, as a time to assert our readiness to meet you halfway in creating those vital experiences for you to treasure.

In today’s pressing environment, a changing world and  world demanding change, it’s only normal that imperatives be met with first hand knowledge and front line presence.  How to then illuminate, celebrate and enriched tastes?

There is a duality to our approach to wine, preserve a certain heritage and reinterpret authenticity from the source for a contemporary world view.

It’s all a challenge worth exploring.

Spring Collection at
La Cité Du Vin – Bordeaux

Cyprus Wines 2024 at
Prowein 2024 – Dusseldorf

Cyprus Wine Fair
Spring Tastings – Cyprus

Blog Evoinos – A nature of wine from Cyprus

Cyprus Wine Spring wine collection

Bordeaux is for
Cyprus Vineyards in Spring

Latest Posts

Comer over in October

Who’s Coming in October?

Because wine in moderation is always a good idea. Come together in October – celebrating Wine’s 11,000 years of bringing people together.

identity in the making

The State of Vinous Play

Seeing in the identity of Cyprus Wines the true nature of preserved heritage and elevated by today’s winemaking generation

Cyprus Xynisteri Grape Day

Xyn-Day

A toast to the origin of the magical sunshine that will fill your glasses while in Cyprus with Xynisteri.

Cyprus Circle Wine Writers Trip Review

Cyprus wine press trip review

The wrap-up of a 5-day trip to Cyprus last February by active members of The Circle’ of Wine Writers has been shared online.