Vouni Panayia Winery in the western region of Panayia represents the dynamism of the wine industry in Cyprus and the best representation of Cypriot Winemakers dedication to the land and local culture.
Andreas Kyriakides conforms the maximum expression of building on traditional winemaking to create modern and transmissible heritage for future generations. Managing a winery integrally as an asset for regional development and the incessant dedication to indigenous grape varieties such as Maratheftiko, Xynisteri and other lesser known varieties like Promara and Spourtiko.
